Central Kitchen Staff
Employment Type: Full Time
Monthly Salary: Unspecified
Job Role: Kitchen Staff
Minimum Work Experience: 2-5 Years
Minimum Education Level: High-School / Secondary
Central Kitchen Staff Needed
We are looking for highly determined, dynamic and experienced professionals for our Central kitchen in DIP.
1. Head Chef
2. Sous Chef
3. Local Chef (Arabic Cuisine)
4. Commi 1, 2 & 3
5. Kitchen Steward
6. Nutritionist (Preference to Food Science Graduate)
7. Food Safety, Hygiene and QHSE Supervisor (Preference to Food Science Graduate)
8. Marketing & Sales Officer
*Position Applying for should be clearly stated on the CV.*
Attested educational certificates are required for every position.
Minimum of 3 years of experience in food industry.
Salary based on designation and experience.
ROLES & RESPONSIBILITIES
Strictly adhering to HACCP guidelines.
Complying with Food, Health Safety Environment, Hygiene, Sanitation regulations and Safety standards.
HOW TO APPLY:
If Interested kindly send your updated CV at: Nomanhameed84@hotmail.com / Noman_hameed@outlook.com